These Pumpkin Chocolate Chip Cookies are so soft and delicious!! Easy to make and the perfect fall cookie for gatherings!!
Servings: 2.5 dozen
Author: Kate Scott
1cupcanned pumpkinnot pumpkin pie filling
1/2teaspoonpumpkin pie spice
1.5cupsemi-sweet chocolate chips
butterscotch chips (optional)
Combine pumpkin, sugar, butter, egg, and vanilla. Dissolve soda into milk and stir into wet ingredients. In separate bowl stir together flour, baking powder, cinnamon, and salt. Add flour mixture to pumpkin, stirring until well combined. Add in chips and stir until well combined. Drop by spoonfuls onto ungreased cookie sheet. Bake at 350 for 10-12 minutes.